Elote Lollipops
These Elote Lollipops turn classic Mexican street corn into a fun, handheld treat perfect for any cookout. Grilled corn cobs are charred to smoky perfection, then coated in a creamy, tangy spread made with lime and Spanglish Asadero Elote Seasoning. Topped with crumbled Cotija cheese, an extra sprinkle of seasoning, and fresh cilantro, each bite delivers that irresistible sweet, smoky, and tangy elote flavor.
Perfect for backyard barbecues, parties, or a fun twist on a classic side dish, these lollipops are guaranteed to be a hit with everyone.
These Elote Lollipops turn classic Mexican street corn into a fun, handheld treat perfect for any cookout. Grilled corn cobs are charred to smoky perfection, then coated in a creamy, tangy spread made with lime and Spanglish Asadero Elote Seasoning. Topped with crumbled Cotija cheese, an extra sprinkle of seasoning, and fresh cilantro, each bite delivers that irresistible sweet, smoky, and tangy elote flavor.
Perfect for backyard barbecues, parties, or a fun twist on a classic side dish, these lollipops are guaranteed to be a hit with everyone.
Ingredients
5 corn cobs, husked and cut into 3rds
⅓ Cup mayonnaise
¼ Cup sour cream
1 lime, juiced
⅓ Cup Cotija cheese, finely grated
¼ Cup cilantro, finely chopped
Instructions
Fire up the grill, setting up a direct medium-heat area (350°F–400°F) and an indirect heat area.
Pierce a skewer into the bottom of each corn cob. Note: If using wooden skewers, soak them for 20–30 minutes before using.
Place the corn directly over the heated area, cover, and cook for 15 minutes, rotating often for an even char.
Move to the indirect heat area, close the grill, and cook for an additional 5 minutes.
While the corn finishes on the grill, combine the mayonnaise, sour cream, lime juice, and 1 tsp Spanglish Asadero Elote seasoning to make the creamy spread.
Remove the corn from the grill and coat evenly with the creamy spread. Sprinkle each cob with Cotija cheese, the remaining 1 tsp Spanglish Asadero Elote seasoning, and cilantro.
Serve immediately and enjoy!
