🥩 Tri-Tip Marinade:

• 1 tri-tip
• Juice of 3 oranges 🍊
• Juice of 3 limes 🍋
• 1 Mexican beer 🍺
• 4–5 cloves garlic, chopped
• 1/2–1 cup cilantro, chopped 🌿
• 1 white onion, thin sliced
• Spanglish Asadero Carne Asada seasoning
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➡️ Marinate overnight

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🟡 Cheesy Plantain Hash Browns:

• 3 green plantains, grated
• 3 tbsp tapioca flour
• 1 egg, beaten
• 1 cup shredded Oaxaca or Monterey Jack 🧀
• Spanglish Asadero Garlic Salt seasoning

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🌶️ Roasted Shishito Pico:

• 2 cups roasted shishito peppers, diced
• 3 Roma tomatoes, diced
• 1/2 white onion, diced
• 1 jalapeño, diced
• Cilantro, chopped 🌿
• Juice of 2 limes 🍋
• Spanglish Asadero Garlic Salt seasoning

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🥑 Guacamole:

• 3 avocados
• 1/2 red onion, diced
• 3 cloves garlic, minced
• 1/4 cup cilantro, chopped 🌿
• 1 Roma tomato, diced
• Juice of 3 limes 🍋

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🌶️ Jalapeño Lime Crema:

• 1 1/3 cup Mexican crema
• 1–2 jalapeños
• 1/3 cup cilantro 🌿
• Juice of 2 limes 🍋

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